As it was an empty lot, a good number of sapling trees have grown up and provide a great shady spot in summer. There is a small stage, cafe and restaurant amongst the trees. The food is made from seasonal ingredients that have traveled about 20 metres :). So its fresh, good and virtually carbon free.
Vertical thinking for limited space:) |
In December, with the growing season over, it becomes a Christmas Market and circus for the alternative (less commercial) side of consumerism. -Andy
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